Coho Salmon
from $24.00
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Coho Salmon has a rich, reddish-orange meat and has been called one of the best tasting salmon. Ideal preparations include baking, grilling, broiling, and smoking.
Style:
SAFE HANDLING — Keep frozen until ready to use. Defrost in the refrigerator 8-10 hours before use. Do not defrost at room temperature. Once defrosted, do not refreeze and use within 7 days.